My favorite holiday sweets recipe!

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I love Butter Pecan Pie! yummy,every Christmas my mother would make it for me from scratch.No matter how many times i tried to make it myself it just wouldnt be as good as hers!
The recipe is simple:
ingrediants:•1 cup coarsely chopped pecans


•1/4 cup butter or margarine

•1 tub Duncan Hines® Creamy Home-Style Butter Cream Frosting

•1 (8 oz) pkg cream cheese

•1 cup frozen non-dairy whipped topping, thawed

•pecan halves

•1 9-inch prepared graham cracker crumb pie crust
 
Baking instructions:
                            1.Place pecans and butter in 10-inch skillet on medium heat. Cook, stirring constantly, until butter is lightly browned. Pour into heat-proof large bowl.


2.Add frosting and cream cheese. Stir until thoroughly blended. Fold in whipped topping.

3.Pour into prepared crust. Garnish with pecan halves, if desired. Refrigerate for 4 hours or until firm.
This Butter Pecan Pie is silky and sweet. And the pecans are so crunchy and buttery! So tell me,what's your favorite Holiday sweets recipe?
for good recipes go to Duncan Hines here!
also for more fun recipe and a Hines giveaway check out Jolly Mom  here!